Quick view How are plants helpful? (Paperback) by Kelley MacAulay From providing the oxygen we breathe to supplying nutritious foods, this engaging title examines some of the many ways plants are essential to all living things View Details
Quick view Why Do We Need Soil? by Kelley MacAulay From the foods we eat to the flowers we grow, soil is an important natural resource in the growing cycle of plants. This informative title explains how soil is made and shares simple steps with readers on how to protect this often overlooked resource. View Details
Quick view Corn by Gail Gibbons Starting historically with South American civilizations and highlighting the Pilgrims first Thanksgiving, this illustrated introduction covers the various types and varieties of corn and their specific uses. Explanations and diagrams of pollination,... View Details
Quick view Corn (Hard Cover) by Gail Gibbons Perennial nonfiction favourite Gail Gibbons turns her spotlight on corn. Popcorn, corn on the cob, corn dogs, cornflakes--corn is used in many children's favorite foods. This book offers a cornucopia of information about the history of corn as well as... View Details
Quick view Apples (Paperback) by Gail Gibbons All about apples, from pollination to picking and eating. View Details
Quick view The Vegetables We Eat by Gail Gibbons Nonfiction pro Gail Gibbons responds to the need for books on good nutrition with this accessible exploration of vegetables. Glossy red peppers; lush, leafy greens; plump, orange pumpkins; and delectable little peas: vegetables come in many shapes,... View Details
Quick view The Fruits We Eat by Gail Gibbons Berries, apples, melons, and grapes; oranges, grapefruits, bananasyum! This scrumptious picture book, a companion to The Vegetables We Eat, offers youngsters an inviting, information-packed cornucopia of favorite fruits. Gail Gibbons combines a clear,... View Details
Quick view Farming by Gail Gibbons An introduction, in simple text and illustrations, to farming and the work done on a farm throughout the seasons. View Details
Quick view How Do Plants Grow? by Julie Lundgren Emergent readers explore basic plants parts and what plants need to grow. View Details
Quick view Vegetables (Paperback) by Allison Lassieur Describes vegetables, an essential part of a healthy diet, including where different varieties are grown, why they are healthy for us, and introduces vegetables from many countries. View Details
Quick view Grains (Paperback) by Allison Lassieur Describes grains, an essential part of a healthy diet, including where different varieties are grown, why they are healthy for us, and how other parts of the world consume grains. View Details
Quick view Fruits by Allison Lassieur This title describes fruits, an essential part of a healthy diet, including where different varieties are grown, why they are healthy for us, and introduces fruits from many countries. Part of the "Where Does Our Food Come From?" series, young students... View Details